Name: Homemade Italian Seasoning
Prep time: 5 min
Total time: 5 min
Cuisine: Italian
Ingredients: 3 tablespoons dried basil; 2 tablespoons dried oregano; 2 tablespoons dried parsley; 1 tablespoon dried rosemary; 1 tablespoon dried thyme leaves; 1 teaspoon red pepper flakes (optional)

Homemade Italian Seasoning

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Elevate your dishes with this fragrant homemade Italian seasoning blend. Featuring a mix of basil, oregano, parsley, thyme, rosemary, and optional red pepper flakes, this versatile blend adds depth to sauces, marinades, roasted vegetables, and more. Skip the store-bought version and enjoy a fresher, more flavorful touch in your cooking!

Author: Foodienoise
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 18 (1 teaspoon) servings 1x
Cuisine: Italian

Ingredients

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3 tablespoons dried basil
2 tablespoons dried oregano
2 tablespoons dried parsley
1 tablespoon dried rosemary
1 tablespoon dried thyme leaves
1 teaspoon red pepper flakes (optional)

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Instructions

Combine the dried basil, oregano, parsley, rosemary, and thyme in a small mixing bowl. If using, add the red pepper flakes. Gently mix until the herbs are evenly distributed.
Transfer the mixture to a spice jar or an airtight container. Store in a cool, dark place for up to six months.

Find it online: https://foodienoise.com/homemade-italian-seasoning/