Candied sweet potatoes are a classic holiday side dish. They combine tender sweet potatoes with a rich, caramelized glaze, bringing a perfect balance of sweetness and warmth to any holiday table, making them an irresistible side everyone loves. Candied sweet potatoes are a holiday staple…

This creamy, comforting green bean casserole is a homemade twist on a classic favorite. Made entirely from scratch with fresh green beans, a rich homemade cream of mushroom soup, bacon bits and topped with crispy French fried onions, it’s no wonder this dish is considered…

This Twice Baked Potato Casserole is a comforting blend of russet potatoes, crispy bacon, hard-boiled eggs, and a creamy mixture of cheddar, feta, Parmesan, and cottage cheeses. Enhanced with rich butter and tangy sour cream, it’s a hearty, flavorful dish, that will elevate any family…

Roasted Brussels sprouts are beautifully caramelized on the outside, tender on the inside, and complemented by crispy bacon bits. The earthy sweetness of the sprouts blends with the smoky richness of the bacon, creating a truly savory and satisfying dish.

Fresh corn, just off the cob, expertly sautéed with creamy, melted butter and a hint of seasoning.  Simple.  Elegant.  Delicious.  This sautéed sweet corn recipe is the culinary proof that Leonardo DaVinci was right when he said, “Simplicity is the ultimate sophistication.”

Bacon-wrapped asparagus is a delightful side dish with tender asparagus spears wrapped in crispy, savory bacon.  Each bite combines the smokey richness of bacon and the fresh, earthy taste of asparagus, transforming this extraordinary dish into a gourmet delight worth savoring. This recipe is sure…

Take a moment and think about the best macaroni and cheese you’ve ever had. The ultimate macaroni and cheese is a decadent symphony of flavor and texture. Perfectly al dente pasta enveloped in a velvety, luxuriously creamy blend of aged sharp cheddar, nutty Gruyere, and…

Deviled Eggs!  Is any Holiday meal or potluck dinner complete without this amazing appetizer?  I’m not ashamed to say that I’ve been known to feast on a dozen deviled eggs with dinner.  Deviled eggs are easy to make and are always a hit at large…

I’m guilty!  I made glazed carrots on the stovetop for years, until I discovered they are much better roasted.  Coated in brown sugar, honey, and butter, then roasted to achieve a delightful char bathed in a caramel-like sauce, this quick and simple carrot side dish is…

When I think of food for holiday meals, mashed potatoes are one of the first things that comes to mind.  And these mashed potatoes are the ultimate holiday comfort food with their rich buttery flavor.   This easy-to-make recipe uses just 5 ingredients and will be…