Lasagna has long been one of my favorite meals. I was introduced to this classic dish by our next-door neighbors, who were second–generation Italian immigrants, before I was even a teenager.  They shared their love for traditional lasagna, sparking my appreciation of its rich layers…

Today, I’m excited to share my take on a manicotti recipe inspired by my first job at an Italian restaurant. The dish was called cannelloni at the restaurant where it was made with pasta sheets and marinara sauce.  I changed the pasta sheets to pasta…

Today, I’m sharing a generations-old family recipe with everything you crave in a burger—juicy, flavorful meat, perfectly melted cheese, crisp vegetables, and a touch of sauce, all nestled in a soft, toasted bun. Whether cooking indoors or firing up the grill, this ultimate hamburger recipe…

Indulge in the comforting flavors of Tex-Mex Chili.  This recipe is a delicious twist on traditional chili, featuring a rich blend of beef, pork sausage, and bacon, wrapped in the flavors of toasted chilis, roasted tomatoes, and spices.  It’s the ultimate comfort food for a…