Tender slices of potato enveloped in creamy, cheesy goodness with a crisp, golden topping make Au Gratin Potatoes an irresistible, indulgent treat.  They’re perfect for a Holiday or whenever you need something special. If I had to choose, I’d say Au Gratin Potatoes are hands-down…

This Pineapple Marshmallow Salad is a cherished family favorite that’s been bringing joy to our holiday tables for generations! Subtly sweet, light, and refreshing, this dish combines pineapple, mini marshmallows, eggs, and a hint of sugar for an irresistible taste. It’s the perfect way to…

This holiday cranberry sauce has it all—chunky cranberries, a balance of tart and sweet, and a blend of textures that make it a star on the holiday table. Pineapple brings a bright contrast, celery adds an unexpected crunch, and walnuts lend a satisfying bite. Most…

This giblet sage dressing holds a special place in my heart, woven into the memories of countless Thanksgivings spent with family. I can still picture my mother carefully preparing it, just as her mother and grandmother did before her. The aroma of fresh sage and…

Candied sweet potatoes are a classic holiday side dish. They combine tender sweet potatoes with a rich, caramelized glaze, bringing a perfect balance of sweetness and warmth to any holiday table, making them an irresistible side everyone loves. Candied sweet potatoes are a holiday staple…

This creamy, comforting green bean casserole is a homemade twist on a classic favorite. Made entirely from scratch with fresh green beans, a rich homemade cream of mushroom soup, bacon bits and topped with crispy French fried onions, it’s no wonder this dish is considered…

This Twice Baked Potato Casserole is a comforting blend of russet potatoes, crispy bacon, hard-boiled eggs, and a creamy mixture of cheddar, feta, Parmesan, and cottage cheeses. Enhanced with rich butter and tangy sour cream, it’s a hearty, flavorful dish, that will elevate any family…

When the summertime heat is on, nothing hits the spot like this vibrant tomato, cucumber, green olive, feta salad! Made from affordable everyday ingredients, this dish is a delightful blend of crispness and refreshment, making it an ideal side dish for a variety of main…

Roasted Brussels sprouts are beautifully caramelized on the outside, tender on the inside, and complemented by crispy bacon bits. The earthy sweetness of the sprouts blends with the smoky richness of the bacon, creating a truly savory and satisfying dish.

Fresh corn, just off the cob, expertly sautéed with creamy, melted butter and a hint of seasoning.  Simple.  Elegant.  Delicious.  This sautéed sweet corn recipe is the culinary proof that Leonardo DaVinci was right when he said, “Simplicity is the ultimate sophistication.”