Lasagna has long been one of my favorite meals. I was introduced to this classic dish by our next-door neighbors, who were second–generation Italian immigrants, before I was even a teenager. They shared their love for traditional lasagna, sparking my appreciation of its rich layers…
Creamed spinach is a classic side that elevates any meal. Made with tender, baby spinach in a rich, creamy sauce with a touch of nutmeg and parmesan. It’s an understated dish that says gourmet from the first bite and comes together in only 30 minutes.…
This rich, tangy blue cheese dressing is a game-changer—creamy, bold, and as delicious as the iconic Bob’s Big Boy original. When I was growing up in Southern California in the early 1970s, Bob’s Big Boy was a popular restaurant enjoyed by many families, including my…
Creamed corn is a dish that shows how the simplest ingredients can create something truly extraordinary. With a handful of pantry staples and a pinch of love, this comforting classic transforms humble corn into a velvety, flavorful side dish perfect for everything from weeknight dinners…
Prime rib is the very definition of an elegant meal, a show-stopping roast perfect for both, special occasions and holiday feasts. As I was preparing a prime rib one Christmas, shortly after I had perfected my Brined, Slow-Roasted Turkey recipe, I suddenly realized that the…
Today, I’m excited to share my take on a manicotti recipe inspired by my first job at an Italian restaurant. The dish was called cannelloni at the restaurant where it was made with pasta sheets and marinara sauce. I changed the pasta sheets to pasta…
Savor the comforting richness of this reimagined Ragu Napoletano. This fusion dish stays true to the traditional slow-cooked flavors of Neapolitan ragu while adding a bold Italian-American flair, combining ground Italian sausage with whole links in a luscious tomato sauce. It’s a delicious celebration of…
After years of trial and error, this brined slow roasted turkey has become the showstopping centerpiece every Thanksgiving table deserves. Juicy, tender, and full of rich flavor, it’s the recipe that brings extraordinary turkey to your holiday feast. The Quest for a Better Turkey Welcome…
Warm up with a bowl of slow-cooked comfort! This hearty slow cooker beef stew, featuring tender beef chuck, chunky Yukon Gold potatoes, fresh celery, sweet carrots, and onions, is simmered to perfection with herbs and seasonings that take it to the next level. Ideal for…
Tender slices of potato enveloped in creamy, cheesy goodness with a crisp, golden topping make Au Gratin Potatoes an irresistible, indulgent treat. They’re perfect for a Holiday or whenever you need something special. If I had to choose, I’d say Au Gratin Potatoes are hands-down…
